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Squash Blossom Fritters in Beer Batter
Squash Blossom Fritters in Beer Batter Make this delightful seasonal appetizer or snack when all types of squash blossoms are plentiful in the garden in July and August. View the full recipe on...
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Crabapple Butter with Vanilla Bean
Crabapple Butter with Vanilla Bean This recipe is to be used as a rough guideline; feel free to play with the quantities depending on how much fruit you find and your taste. View the full recipe on...
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Russian Eggplant Spread
Russian Eggplant Spread Not sure what to do with the eggplants in your CSA box? This delicious late-summer Russian spread is easy to prepare. Serve it over crackers or crostini for an appetizer, or on...
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Winter Weeknight Curry
Winter Weeknight Curry Even on a busy weeknight, you can enjoy a warm bowl of homemade curry laden with the season’s bounty. View the full recipe on ediblemadison.com » Browse more recipes »
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Russian-Style Sauerkraut
Russian-Style Sauerkraut Fermented for a shorter period of time than the sauerkraut recipes used in the United States, this Russian-style sauerkraut tastes crisp and fresh. Serve a little on the side...
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Cabbage & Meat Over Noodles
Cabbage & Meat Over Noodles In this simple, one-dish, weeknight dinner, the meat and garlic are savory, while the cabbage adds a touch of sweetness and a hefty dose of vitamins A and C. For a...
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Autumnal Bliss Bloody Mary
Autumnal Bliss Bloody Mary This bloody mary recipe incorporates the best of the late growing season with a pumpkin-infused vodka & a garnish of venison sausage, smoked Gouda, Brussels sprouts and...
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Cranberry Orange Curd
Cranberry Orange Curd This wintery Cranberry Orange Curd recipe takes advantage of Wisconsin’s cranberries and our local abundance of butter and eggs. It is a rich, sweet spread that is a perfect...
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Cornish Pasties
Cornish Pasties This Upper Peninsula dish makes a great mid-winter supper and can be prepared with either beef or venison. Serve it with ketchup or brown gravy on the side and a glass of lager beer....
View ArticleCream Cheese Frosting
Cream Cheese Frosting Terese’s favorite cream cheese frosting. Try it slathered on her Ovens of Brittany Coriander Spice Cake. View the full recipe on ediblemadison.com » Browse more recipes »
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Carrot Ribbons with Sorrel Pesto & Crumbled Goat Cheese
Carrot Ribbons with Sorrel Pesto & Crumbled Goat Cheese Knockout gorgeous on the plate, Diane likes to make this salad in the springtime, when freshly dug carrots are abundant at the farmers’...
View ArticleVanilla Pudding
Vanilla Pudding If you’ve never had made-from-scratch pudding, you are missing out. It’s simple to make and the taste will keep you from ever buying the stuff in stores. View the full recipe on...
View ArticleVanilla Syrup
Vanilla Syrup Sweeten up your day with this simple and delish vanilla syrup recipe. Serve it with ice cream, pancakes, coffee or cocktails! View the full recipe on ediblemadison.com » Browse more...
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Braised Red Cabbage
Braised Red Cabbage They call it red, but it’s actually purple—and it’s full of flavonoids, the nifty antioxidant that helps prevent cancer and other illnesses. Serve this with pan-cooked pork chops...
View ArticleHoney Apple Cake
Honey Apple Cake Apples and honey are traditional foods for Rosh Hashana, the Jewish New Year. Together, these two ingredients make for a super-moist cake that smells divine and tastes even better....
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Vodka Pie Crust
Vodka Pie Crust Vodka in pie crust? No, it’s not another wonky Top Chef creation; it’s a remarkable trick I found in a Cook’s Illustrated article years ago. Since alcohol doesn’t promote gluten...
View ArticleFresh is Best Cole Slaw
Fresh is Best Cole Slaw This recipe makes a lot of cole slaw, but no matter because it is so delicious that it will not be wasted! View the full recipe on ediblemadison.com » Browse more recipes »
View ArticleWinter Squash Sauce
Winter Squash Sauce Stoney Acres Farm uses this Winter Squash Sauce to top a popular option on their fall pizza nights. Use this sauce as a pizza base and top with a mozzarella and blue cheese blend,...
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Kickapoo Coffee Vodka Tonic
Kickapoo Coffee Vodka Tonic This unique tonic uses Kickapoo Coffee-infused vodka. Experiment with coffee varieties to taste the different flavors they infuse into the vodka! View the full recipe on...
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Grilled Beet & Carrot Salad with Avocado & Seeds
Grilled Beet & Carrot Salad with Avocado & Seeds This is a unique summer salad that is just as good warm as it is cold. It’s also excellent with a bit of cooked grain, such as quinoa, barley,...
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